Review posted
Reviewed by Ethan K.
Verified Buyer
Good knife
Good stuff cuts like a hot knife through butter.
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The perfect balance
Top-heavy knives cause hand-cramping. Our blade is a full tang: it extends into the handle, so weight is better distributed, and won’t break under pressure.
A knife is only as good as the precision of its cut. In pursuit of enduring sharpness, we were inspired by narrow-tipped Japanese knives and tested numerous angles before landing on a 13° edge.
At finishing, each knife is hand-polished, then heat-treated at 300°F before being cryogenically tempered at a well-beyond freezing -250°. This process alters the structure of the steel on a molecular level, making it harder, sharper, and more durable.
We integrated the classic oval shape of Japanese handles into our design, but used an innovative, stain-resistant composite material in a matte finish to make ours firm and slightly grippy, for safe and confident chopping.
The result? Just the right weight, just the right balance, and that perfect feels-just-right-in-your-hand sensation.
Specifications
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Material
Japanese high-carbon and stainless steel, with a matte and stain-resistant composite handle
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Dimensions
8" blade, 13.5" total length
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Care
Hand-wash recommended
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![Material kitchen]()
"It rivaled my favorite Global in terms of performance, cutting through tomatoes like a hot knife through butter"
"Excellence they've got in spades: That knife boasts three layers of Japanese steel, which they source directly from Japan"
"Comfortable to hold, well-made, and impossibly sharp"
Based on 116 reviews
100%
of reviewers would recommend this product to a friend
Review posted
Reviewed by Maggie H.
Verified Buyer
New fave knife
Great weight in the hand, sharp blade, pretty color. Can't yet speak to durability.
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Reviewed by Gary D.
Verified Buyer
Nice
Just getting used to it...stylish, sharp, has a pretty good feel. Wife likes it. We'll see
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Reviewed by Mark L.
Verified Buyer
Awesome!
This knife is not only beautiful to look at, but is good as any knife I have ever used-even when compared to the much more expensive and heavily advertised. This knife will hold its own.
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Reviewed by Matthew R.
Verified Buyer
Such a difference!
Love this knife. Can’t believe I went so long without a proper chef knife. I no longer hate slicing tomatoes.
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