The kitchenware industry can be wasteful. Our reBoard is responsibly made with pulverized and repurposed kitchenware plastic scraps.
This plastic is then combined with renewable sugarcane for extra strength and durability, for the perfect hardness that works with your knife, not against it.
The result is our bestselling, award-winning, BPA-free and dishwasher-safe cutting board.
The reBoard is large enough to tackle everyday prep, but small enough to fit in the dishwasher.
Plus, there’s a little hole in the corner that makes it hangable, for convenient storage.
Material
75% recycled plastic, 25% renewable sugarcane
Dimensions
14.75" long, 10.75" wide, 0.375" thick
Care
Dishwasher-safe. If your countertop is slippery, place a cloth or damp paper towel under your board before using.
I have seen rave reviews about this product and it lives up to the hype! It is easy to clean, does not stain and holds up well over time. Compared to other cutting boards we’ve had for years, I always find myself reaching for this one.
Really like the reBoard material (cleans up easily and kind to knives). Along with the mini reBoard, my cutting board needs are now complete.
I was so excited to take this out of the box. I love the heft of the board and the color as well.
Wonderful board
aesthetic and solid. no noticeable impact from the dishwashing machine.
As seen in Architectural Digest, Martha Stewart, and more. Most of the time we’re not cutting whole chickens or giant vegetables. We’re slicing an apple or nibbling on cheese or wedging a lemon. Except who wants to use a big old cutting board for a tiny thing like that? Same sustainable materials as its larger sibling, in a ~25% smaller package.
