Specifications
Two Perfect Sizes
Our biggest board paired up with our most versatile board? Yes, please. Grab The MK Free Board when dinner's getting prepped, a roast is being carved or you want a little space to spread out. Bonus point: it has a juice groove. And for all of those in-between moments and small tasks, The Midi Free Board has your back. It's grippy silicone corners keep it locked in place, so it's always there when you need it.
Trying to use more plants in your kitchen? Us too. We're starting with what's on our counter: cutting boards. Made from 100% USDA certified biobased content, a unique renewable, non-GMO sugarcane-based biopolymer and natural clay minerals, this board takes plant-based cooking to a whole new level. Even better? It doesn't leave permanent microplastics behind.
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The Trio of Knives
The three essential knives every cook needs, expertly crafted for smooth, confident chopping, courtesy of a full-tang design, razor sharp Japanese steel blade and grippy handle. With The 8” Knife (your go-to chopping knife), The Serrated 6” Knife (for silky bread and tomato slicing) and The Almost 4” Knife (ideal for paring and small tasks), your kitchen is equipped for culinary projects big and small, setting the stage for leveled-up culinary prowess. As seen in Oprah’s Favorite Things and The Strategist.
