The Classic Pan
The forever pan. A high quality stainless steel pan is worth its weight in gold. (Or copper in this case.) We started with a copper core for best-in-class heat retention, surrounded it with layers of stainless steel for unmatched durability, and wound up with a sharp new classic that’ll outcook the competition and last forever. Good news - works on induction cook tops too.
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About The Classic Pan
It’s all in the copper
The not-so-secret secret to all pans? Heat. How quickly does it heat up? How does it hold onto heat? Are there hot spots or is the heat even? The 29 Collection is a nod to our use of the kitchen’s wonder element—copper—for its unrivaled mastery of heat.
The Features
Copper core
Magical, consistent heat distribution for the perfect sear.
Easy pour
A lip design that curves slightly outward for smooth pouring.
Smart sizes
10.5” for a quick saute. 12” for larger sears. 1-2 punch.
5-ply stainless steel
Strong enough to handle any utensil while cooking.